FLAVORS

In our studio, cake-baking is not industrialized. Batters and filling are prepared traditionally with love, and have a fresh, homemade taste. This is our greatest purpose as we believe this is the only way we can provide our clients with exceptional cakes.

We work with the best of nature and our batters change from season to season.
Our diversified, exhaustive list of products will surely make your choice easy!

Aware of the specific needs of some clients and guests, we have been developing solutions to several diets and food intolerances over the years. Everyone deserves a delicious piece of cake at Edelweiss.

our favorite combinations

THE SWEETEST OF THEM ALL


CHOCOLATE SALTED CARAMEL

Chocolate cake filled with salted caramel, peanut butter cream and rosted peanuts

BRIGADEIRO
Chocolate cake filled with brigadeiro

CHOCOLATE RED BERRIES
Chocolate cake filled with buttercream, fresh red berries and red berries jam

PEAR SALTED CARAMEL
Pear, cinnamon cake filled with salted caramel, pear jam and sliced toasted almond

THE FRUITY ONES


LEMON CURD

Lemon cake filled with cream cheese, lemon curd, pineapple jam and sliced toasted almonds

RASPBERRY LIME
Lime cake filled with cream cheese, fresh raspberries and raspberries jam, lime curd and caramelized pecan nuts

ORANGE BLOSSOM
Orange cake filled with passion fruit cream and passion fruit jam

BLUEBERRY LEMON
Lemon, poppy seeds cake filled with cream cheese, blueberries and blueberries jam

ALMOND AND RASPBERRIES
Almond cake filled with buttercream, fresh raspberries and raspberries jam

APPLE PIE
Apple cake with brandy and cinnamon filled with buttercream, lemon curd, apple jam and walnuts

ORANGE SPICES
Orange cake filled with spiced vanilla cream, orange curd, pumpking jam flavoured with orange and cinnamon and toasted pumpking seeds

CARROB AND FIGS
Carrob cake filled with orange cream, orange curd, fig jam and toasted almonds

THE SPECIAL ONES


VANILLA PUNCH

Vanilla cake filled with custard/cardamom flavored and mango jam

BLACK SESAME
Black sesame cake filled with custard/black semame flavored

COCONUT PERFECTION
Coconut cake filled with cream cheese and pineapple jam

RED VELVET
Red Velvet cake filled with cream cheese, fresh red berries and red berries jam

TIRAMISU
Chocolate and vanilla cake filled with mascarpone cream and cocoa, flavored with coffee and brandy

All of our cake batter could be glúten free, and if needed we could even do it lactose and egg free.

Our wheat free options are made with wheat free ingredients, however, may contain traces of glúten as they are made in
a kitchen handling wheat. Wheat free flavours are not suitable for people with coeliac disease.

We respect what the nature give us in each season, therefore fruits and flowers may change each seasons.